Lagravera benefits from a unique terroir, nestled between the Pyrenees and the Ebro Valley, boasting Europe's longest gypsum mountain range. This exceptional location experiences dramatic climate variations and features a soil composition that's perfect for grape cultivation. At Lagravera, winemaking is a natural and meticulous process, combining traditional methods with modern techniques to craft top-notch wines. The wine itself offers delightful notes of red fruit, cherries, and fresh blood orange, complemented by warm spices, balsamic hints, and well-integrated oak. It boasts a medium body and finishes with a fresh, juicy flourish.